This New Orleans Favorite is made of multiple thin layers of cake alternating with dessert pudding. Very often the cakes are made with half chocolate pudding and half lemon pudding. They are covered in a thin layer of butter cream and a fondant shell or, a poured glaze on the outside. They are normally made with six or more layers. Traditional flavors are chocolate, lemon or caramel but We make these cakes in multiple flavors and sizes to accomodate any party!
Half and half-Lemon and Chocolate, Chocolate, Lemon, Caramel, Strawberry, Peanut Butter and Banana, Peanut Butter, Peanut butter and Chocolate
6" round-$30 8" Round $45 10" Round $75
